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Community Corner

Learn plant-based recipes: Vegan cooking class

Hands-on Cooking Class, FOR NON-VEGANS also! 

Sept 24, 6:30 pm.

This introductory vegan class covers the fundamental aspects of plant-based cooking, from superfoods to stocking your kitchen pantry. We’ll explore the typical American diet and how it negatively affects your body. We’ll focus on how a vegan diet of grains, legumes, nuts, and whole fruits and vegetables can make you healthy.

http://herbalacademyofne.com/product/veganizing-your-life-basics-of-vegan-cooking/

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