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Thoughtful Eats
Enjoying Brunch At Home
Our Woburn Patch food columnist shows you how to make your own fancy brunch without venturing outside the house!
While we've been lucky with an unusually warm autumn, the weather is only going to get colder and more inhospitable in the coming months. By the time winter hits, we'll want to be spending lots of time indoors with a hot drink and a warm blanket. One of the things many of us will not sacrifice, no matter how cold it is outside, is Sunday brunch. We'll trudge out in any type of weather to our favorite brunch haunt to indulge in a veritable feast of pancakes, french toast, eggs and bacon. However, it is very possible to bring the brunch experience home. All you need is one unique and stand-out recipe paired with lots of brunch basics. And you don't have to slave in the kitchen to make it happen either. These pancakes are easy to make. They …
Raquelle Matos
9:47 pm on Thursday, December 2, 2010
Thanks Danielle for stopping by and showing your support. I hope you like the pancakes. I've been meaning to make them with strawberries too. more ›